Topic "Safety" in Chinese (traditional) - total 83 documentsTitle: 20 seconds pool drowning
Summary: This video shows you how quickly a toddler can drown in a swimming pool.
Title: 20 Seconds bath drowning
Summary: This video shows you how quickly you can drown in a bath.
Title: After the fire
Summary: This information will assist you with cleaning up, property security, gas, electriciy, water, telephone, insurance issues and finding alternative housing after a fire.
Title: Are you at risk...the red flags (eSafety Women Guide 3)
Summary: An abusive partner or ex-partner may use technology to attack, humiliate or control you. This guide lists signs that your technology is being misused.
Title: Bathboard/ bath seat
Summary: The bathboard /bath seat resource provides clear, concise instructions on using a bathboard/bath seat safely.
Title: Bathing a newborn safely (video)
Summary: This short video takes you through bathing a newborn safely, including demonstrations of setting up the bath, bathing techniques and baby bath temperature. When you're bathing your newborn baby, it's important to look after your baby's comfort as well as their cleanliness.
Title: Be water smart!
Summary: Bilingual factsheet about Water Safety tips to share with your family and friends to keep them safe when in and around water.
Title: Beat the heat: how to keep someone healthy during hot weather (English)
Summary: This booklet provides important information about health and hot weather. The booklet is for anyone who cares for, supports or assists people at risk of serious health effects from hot weather. It includes tips and ideas on how to keep someone healthy during hot weather.
Title: Bed rail
Summary: The bed rail resource provides clear, concise instructions on using a bed rail safely.
Title: Can I or can't I?
Summary: Information on what activities can be undertaken during a fire danger period or on Total Fire Ban days e.g. having a barbeque.
Title: Cleaning and sanitising in retail food businesses
Summary: This information sheet explains why effective cleaning and sanitising in a food business helps protect the owner and the customers against the spread of bacteria and other organisms that cause foodborne illness. It also contains information on the difference between cleaning and sanitising and how to clean and sanitise by using dishwashers, sinks or spray bottles.
Title: Cooler food safety (video)
Summary: Coolers are a great way to transport your food and drinks, but a poorly packed cooler is also a great way to get sick. So follow these simple steps:
- Choose a cooler with excellent insulation and make sure it’s clean.
- Keep your food in the fridge until just before you’re ready to leave.
- Pack meats, fish and chicken in containers and place at the bottom of the cooler.
- Add cold packs or frozen drinks on top and use a tight fitting lid.
Title: Dealing with image-based abuse (eSafety Women Guide 7)
Summary: Image-based abuse is when an intimate image is shared, or threatened to be shared, without the consent of the person in that image. This guide explains what an 'intimate image' is, how to make a report and how to get help.
Title: Dogs and kids - dog bite prevention
Summary: The Dogs and Kids program began in 1997 as one of the first Australian initiatives to specifically address dog-bite injuries to small children by promoting dog bite prevention and socially responsible dog ownership. This poster promotes dog safety at your workplace or home.
Title: Domestic and family violence factsheet
Summary: The Australian Government does not tolerate domestic and family violence under any circumstances. Domestic and family violence includes behaviour or threats that aim to control a male or female partner by causing fear or threatening their safety. This fact sheet provides information on what domestic and family violence can include as well as contact details for culturally sensitive services in Australia.
Title: Early fire safe fact sheet 1: how parents and caregivers can prevent burns and scalds
Summary: How parents and caregivers can prevent burns and scalds
Title: Early fire safe fact sheet 2: tips around the home
Summary: Fire safe behaviour is reliant on the awareness of risk and knowing what to do to reduce that risk. Adequate supervision and positive role modelling for young children is very important. Parents and carers can help reduce this risk by controlling or removing possible ﬁre hazards around the home.
Title: Early fire safe fact sheet 3: understanding burn and scald injuries
Summary: Understanding burn and scald injuries.
Title: Early fire safe fact sheet 4: be prepared for a fire
Summary: Advice on how to be prepared for a fire
Title: Effects of heat on the body (video)
Summary: Watch this video to learn how extreme heat can impact the body, how you can survive it and how to ensure others are not in danger.
Title: Emergency Department - asthma action plan patient fact sheets
Summary: Action plan for asthma
Title: Enjoy the beach safely
Summary: These videos give you 10 tips for visting an Australian beach safely.
Title: Family safety pack
Summary: The Australian Government has developed a Family Safety Pack for men and women coming to Australia. It includes information on Australia’s laws regarding domestic and family violence, sexual assault and forced marriage, and a woman’s right to be safe.
Title: Family violence: what police do
Summary: The Information Sheet 'Family Violence: What Police do' has been designed to explain Victoria Police's response to family violence. They have been written for: - People who have been affected, or harmed, by family violence - People who have committed family violence - People and/or services supporting them.
Title: Fire danger ratings
Summary: The fire danger rating tells you how dangerous a fire would be if one started. It helps you to know when conditions are dangerous enough to put your bushfire survival plan in to action.
Title: Fire danger ratings (audio version)
Summary: Information on what activities can be undertaken during fire danger periods or on Total Fire Ban days eg. having a barbeque.
Title: Fire safety for older people and people with disability
Summary: A translated brochure that has been designed to assist older people or people with disability to reduce their risk of fire and harm from fires. It encourages consideration of early warning, how to respond to a fire and other advice to help reduce risk.
Title: Fire safety video (Department of Health and Human Services, Victoria)
Summary: This video will show you what to do in the event of a fire in your high-rise apartment. Remember to call Triple 000 and ask for fire if you smell smoke. Smoke alarms will alert you to a fire but they don't alert the fire brigade. If there is a fire, always call Triple 000 and ask for fire.
Title: FloodSafe (audio file)
Summary: Information on how you can prepare your family and your home for floods.
Title: FloodSafe fact sheet
Summary: Information on how you can prepare your family and your home for floods.
Title: Food recalls action plan
Summary: Food suppliers, including manufacturers and importers must have procedures in place for the recall and withdrawal of unsafe or unsuitable food. Retailers must remove recalled food from sale.
Title: Foodborne disease
Summary: Causes of foodborne disease (food poisoning) and how good hygiene helps prevent infection.
Title: Fridge food safety (video)
Summary: Fridges are great for keeping food (and beer) cold, but they can also be havens for bacteria if packed incorrectly.
So follow these simple tips to keep your fridge healthy:
- Make sure your fridge is set below 5 degrees Celsius
- Store all food in covered containers
- Always store raw meat, chicken and fish below other foods
- Defrost food in a container on the bottom shelf, not in the sink or on the benchtop
- Throw out packaged food which is past it’s use by date, if in doubt throw it out
- Clean fridge regularly with warm, soapy water
Title: FSS (Food Safety Supervisor) guidelines for registered training organisations (RTO)
Summary: The NSW Food Safety Supervisor (FSS) program was established to help reduce foodborne illness in the hospitality and retail food service sector by improving food handler skills and knowledge.
Title: Get support (eSafety Women Guide 4)
Summary: This guide provides information on where and how to get support if technology is being used to abuse, control or frighten you.
Title: Grassfires: know your fire risk and know what to do (bilingual version)
Summary: This factsheet lists some risks and how to reduce them as well as what you need to do if a grassfire starts.
Title: Guideline for seafood retailers - Compliance with the food standards code
Summary: This guideline has been developed by the NSW Food Authority to assist seafood retailers in meeting the food safety and labelling requirement outlined in the Australia New Zealand Food Standards Code.
Title: Hand washing
Summary: 'Keep it clean' is one of the golden rules of food safety. This fact sheet shows how to wash your hands correctly.
Title: Health and hygiene requirements of food handlers
Summary: Under the Food Standards Code, a food handler must take all reasonable measures not to handle food or food surfaces in a way that is likely to compromise the safety and suitability of food. This factsheets outlines the specific responsibilties relating to health and hygiene.
Title: Helping children (eSafety Women Guide 6)
Summary: This guide details some of the ways to help your children stay connected online while also keeping themselves, and you, safe.
Title: Home fire safety
Summary: Most fatal fires occur in the home, but the real tragedy is that many of these could be avoided. This brochure provides a checklist on preventative measures you can undertake to minimise the chance of a fire in your house.
Title: Home fire safety (audio version)
Summary: Most fatal fires occur in the home, but the real tragedy is that many of these could be avoided. This brochures provides a checklist on preventative measures you can undertake to minimise the chance of a fire in your house.
Title: Home safety for falls prevention
Summary: A practical guide for preventing falls around the home.
Title: Keeping your technology safe and secure (eSafety Women Guide 1)
Summary: This guide provides tips on using the security features on your phones, tablets or computer.
Title: Kids can drown without a sound
Summary: A literature review identified portable pools as a high risk location for child drowning and near drowning. Discussions with bilingual workers, key informants and focus group participants also identified the need for water safety education among culturally and linguistically diverse (CALD) communities. Kids Health developed a portable pool safety brochure titled "Kids Can Drown Without a Sound" based on focus group feedback conducted by Multicultural Health Communication Service (MHCS). This brochure raises awareness of the safety issues associated with portable swimming pools and the legal requirement for fencing to English and non-English speaking community groups.
Title: Labelling requirements for unpackaged seafood
Summary: This fact sheet lists the information that needs to be disclosed on unpackaged seafood and what penalties apply for noncompliance.
Title: Ladder safety matters - Mick's story
Summary: Ladders are associated with more deaths and injuries than any other household product and older men are over-represented in the statistics. Case studies featuring three Victorian men who fell from a ladder while doing home maintenance were developed. Almost every ladder injury was preventable, and that is why older men are being encouraged to make safety matter when using a ladder. This is Mick's story
Title: Ladder safety matters - Nick's story
Summary: Ladders are associated with more deaths and injuries than any other household product and older men are over-represented in the statistics. Case studies featuring three Victorian men who fell from a ladder while doing home maintenance were developed. Almost every ladder injury was preventable, and that is why older men are being encouraged to make safety matter when using a ladder. This is Nick's story
Title: Ladder safety matters - Paul's story
Summary: Ladders are associated with more deaths and injuries than any other household product and older men are over-represented in the statistics. Case studies featuring three Victorian men who fell from a ladder while doing home maintenance were developed. Almost every ladder injury was preventable, and that is why older men are being encouraged to make safety matter when using a ladder. This is Paul's story
Title: Manual wheelchair
Summary: The manual wheelchair resource provides clear, concise instructions on using a manual wheelchair safely.
Title: Mercury in fish (video)
Summary: The Australian Dietary Guidelines say that everyone should eat one or two fish meals per week for good health. The good news is that it is safe for everyone to eat 2-3 serves per week of most types of fish. Shark, marlin and swordfish should only be eaten once a week by the general population because they have levels of naturally occurring mercury.
Title: Online safety, Start the Chat
Summary: The online safety, Start the Chat Campaign is about helping everyone in a child's life to have a conversation about online safety. The youngest generation of children are the first to grow up in a fully connected digital world - for them, the online world is now just as much a part of their lives as the offline world. It is important to be proactive and talk about online safety early and often. This advertising material provides links to more information on cyberbullying on the eSafety website that can be used in your community.
Title: Online safety: A guide for parents and carers
Summary: This guide covers some of the key online safety issues for young people and includes a range of practical tips and advice on what to do if things go wrong. You can also find a list of important services that can offer extra support.
Title: Over toilet aid
Summary: The over toilet aid resource provides clear, concise instructions on using an over toilet aid safely.
Title: Overview of the Child Safe Standards
Summary: This is an overview of the purpose of the Commission for Children and Young People and explains the principles of the the Child Safe Standards, what they are and how to implement them.
Title: Pest control in food businesses
Summary: Common pests such as rats, mice and cockroaches can carry bacteria and viruses, and can contaminate food and food contact surfaces. This fact sheet provides tips on how to avoid pests.
Title: Poisonous plants or harmful plants
Summary: Lots of plants are poisonous or capable of causing highly allergic reactions. Some will also pierce you with their sharp spines. Few actually do lasting harm but some should be treated with care and respect..
Title: Portable swimming pool safety considerations
Summary: This fact sheet outlines the safety issues linked to portable pools.
Title: Prevent falling in hospitals
Summary: Falls amongst older people represent a very large public health problem. This booklet has been designed to help prevent falls amongst hospital patients. It will tell you how, when and why falls occur, and what you, your family members and carers can do to help stop falls from occurring.
Title: Protecting food from contamination
Summary: Contamination of food from objects, people, pests or chemicals can cause serious illness. Food businesses, by law, must take precautions to avoid causing harm to people who eat their food, This information sheet explains the common contaminants of food and provides tips on how to protect your food from contamination.
Title: Road safety information - drive and park safely near schools
Summary: An information brochure for parents and carers regarding children's safety when they are travelling to and from school by car.
Title: Safe bathing
Summary: This short video demonstrates how to safely bath a newborn, including information on setting up, bathing techniques and baby bath temperature. It is important to look after baby's comfort as well as cleanliness.
Title: Safe preperation of raw egg products
Summary: Restaurants, cafes, bakeries and caterers that prepare raw egg products need to follow safe handling practices or use a safer alernative. This fact sheet contains information on how to avoid food poisoning through raw or wrongly storaged eggs.
Title: Scores on doors buisness brochure: Hygiene and food safety NSW
Summary: Scores on doors is the NSW food hygiene scoring program that reassures customers about hygiene and food safety standards. All of the scoring levels that qualify for a certificate reassure customers your business has had its official hygiene and food safety inspection.
Title: Security screening process
Summary: Events around the world continue to remind us about the importance of aircraft and airport security. To ensure the safety of all travellers, Australia's aviation security laws specify what you can and cannot take onboard an aircraft.
Title: Sexual assault factsheet
Summary: This translated fact sheet outlines how in Australia, it is against the law to sexually assault anyone. A person who commits sexual assault can go to jail, whether they are a man or a woman. It outlines what sexual assault includes, and also provides contact details for support services.
Title: Shower chair/stool
Summary: The shower chair resource provides clear, concise instructions on using a shower chair safely
Title: Smoke alarms
Summary: Information on the installation and maintenance of smoke alarms.
Title: Stay healthy when it's hot
Summary: This fact sheet provides tips on how to stay healthy and safe during hot weather.
Title: StormSafe (audio file)
Summary: Information on how you can prepare your family and your home for storms.
Title: StormSafe fact sheet
Summary: Information on how you can prepare your family and your home for storms.
Title: Sulphur dioxide in meat
Summary: Sulphur dioxide is a chemical used as a preservative in some foods, such as meats. This fact sheet lists the meat products that are allowed to contain a certain amount of sulfur dioxide and the products that are excluded and occur a penalty if it is used incorrectly.
Title: Taking children's rights seriously: an overview (bilingual fact sheet)
Summary: This fact sheet provides a short overview on the child safety standards and the laws that require organisations to report any allegations that one of their workers or volunteers has abused a child and do an investigation.
Title: Towards an asbestos-free Australia
Summary: Fact sheet on the history and facts of Asbestos including the national strategic plan to eradicate it.
Title: Travelling with children in cars - multilingual information-fact sheets
Summary: Australian law requires that all children aged under 7 years must use a child car seat when travelling in cars. This is to protect the child from being injured if they are involved in a car crash. The type of child car seat needed depends on the child’s age and size. The child car seat must be the right size for the child, properly adjusted and fastened, and correctly fitted to the vehicle. Thank you to TAC and Britax for their support in the development of these information sheets, which were funded through the TAC Community Road Safety Grants.
Title: Travelling with medicines
Summary: There are restrictions that apply to medicines and medical devices when you're leaving or coming into Australia, and different restrictions may apply in other countries.
Title: Travelling with powders, liquids, aerosols and gels
Summary: Information sheet on travelling with powders, liquids. aerosols, gels and sprays
Title: Use by and best before dates (video)
Summary: Remember that a 'use by' date means just that: use the product on or before that date. Food with a use by date can't legally be sold after that date. A 'best before' date means that the food may have lost some quality or nutrition after that date but it can be sold or eaten for a little while after that. There are slightly different rules for bread which can be labelled with a 'baked on' or 'baked before' date. Date marking will only work if you follow the storage instructions on the label. So if a product says refrigerate at or below 4 Celsius – do just that.
Title: Using social media safely (eSafety Women Guide 2)
Summary: This guide provides safety tips on social media use, advice on what to do if you experienced abuse and how to get help.
Title: VicRoads information
Summary: VicRoads has developed a series of videos, handbooks and fact sheets in a variety of languages to help you be more informed before visiting a VicRoads office. Click on your language to view the tools and resources available.
Title: Working safely in Australia information sheets
Summary: The working safely in Australia information sheet provides migrant workers and others with information on work health and safety and workers' compensation in Australia.
Title: Your guide to food safety
Summary: This booklet will explain how simple practices can ensure the food that you buy and take home to prepare for yourself, your family or friends remains safe and enjoyable.
Title: Your guide to survival
Summary: This guide informs you on information such as how to stay informed on fire risk days, why you should leave early, what information to gather ahead of fire season for you and your family, understand what to expect during a bushfire and guidance on how to stay informed on fires across your area.
This resource has been reviewed in the last 3 years and complies with the Health Translation Directory editorial guidelines and collection policy.
This resource is available in Easy English. Easy English combines text and images to convey information simply and directly. It is specifically designed for people with reading difficulties.